Kung Pao Chicken
A spicy, stir-fried Chinese dish made with chicken, peanuts, vegetables, and chili peppers.
Ingredients
- 500g Chicken breast
- 1/2 cup Peanuts
- 2 Peppers
- 3 Cloves garlic
- 1 tbsp Ginger
- Soy sauce, sugar, vinegar
Instructions
- Sauté chicken in a wok.
- Add garlic, ginger, and peppers.
- Stir in peanuts and sauce.
- Serve with rice.